English: Tam phonla mai ruam (Thai script: ตำผลไม้รวม) is a mixed fruit salad where the dressing is similar to that used for som tam. The fruits used in this particular salad show the fusion aspect of Thai cuisine, as it incorporates "modern" (for Thais) fruit such as apples and grapes besides traditional fruit such as pineapple and guava. The dressing is made with pounded garlic, sugar, chillies, dried shrimp, lime juice and fish sauce.